à la Julia » strained tomatoes http://www.alajulia.com/blog Fri, 18 Mar 2011 01:49:28 +0000 en hourly 1 http://wordpress.org/?v=3.1 chermoula mussels http://www.alajulia.com/blog/2010/07/12/chermoula-mussels/ http://www.alajulia.com/blog/2010/07/12/chermoula-mussels/#comments Mon, 12 Jul 2010 03:50:36 +0000 Julia http://www.alajulia.com/blog/?p=1370 preparation: 30 min | cooking: 5 min | difficulty: ★★

© 2010 Tony El Batal

serving portion: 2 persons

mussles ingredients
  • 500g of frozen mussels
  • 1 pack of strained tomatoes
chermoula ingredients
  • 1 Tbsp parsley; finely chopped
  • 1 Tbsp coriander; finely chopped
  • 1 tsp cumin powder
  • 1 tsp paprika
  • 2 cloves garlic; finely chopped
  • 2 drops of vinegar
  • 1 tsp tomato paste

directions

  1. Mix in a bowl all the chermoula ingredients together.
  2. In a nonstick skillet, place 2 tbsp of chermoula and dilute with a bit of water.
  3. Add the mussels; stir for 30 seconds; then cover with tomato sauce and cook covered over low heat for 5 minutes.
  4. Before serving add black pepper; best served with French Fries.
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