preparation: 10 min | difficulty:
© 2010 Tony El Batal
serving portion: 3 persons
ingredients
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- 150g goat cheese / 1 ball
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- 1 medium onion, finely chopped
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- 2 tomatoes, diced
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- 3 tablespoons extra-virgin olive oil
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directions
- Dice the cheese.
- Add onion and tomatoes.
- Sprinkle generously with olive oil.
- Mix all the ingredients.
tips
- Goat Cheese is covered with zaatar and black pepper
- Shanklish is best served with Lebanese pita.
Tags: goat cheese, onion, tomato, vegetable
